


From stone to sea
From stone to sea
The beating heart of the city and the protagonist of any visit is the scenic and panoramic Piazza Grande, an extraordinary example of a “suspended square”, supported by the arches that can be admired in the lower part of Gubbio, from which you can enjoy a splendid view of the valley.
The square is home to Palazzo dei Consoli, the symbol of the city, built in Gothic style to testify to the importance of Gubbio in the medieval era. Inside Palazzo dei Consoli is the Gubbio civic museum, with the “campanone” and the seven “Eugubine Tables”, the most important document for the history of the Italic peoples, dating back to between the 3rd and 2nd centuries BC. Palazzo dei Consoli also has a curious historical record: it is the first Italian building to have had running water, pipes and toilets.
In the lower part of the town is Piazza Quaranta Martiri, a market area in the Middle Ages. On the south side is the church of San Francesco, to which the episode of San Francesco and the wolf is linked. According to the story, when he arrived in Gubbio, San Francesco found the city deserted because the inhabitants were afraid of a ferocious wolf. San Francesco went into the forest and made a pact with the animal that the wolf would no longer attack the men, who would instead feed and care for him. The stone on which the pact was signed and the stone of the tomb where the wolf was later buried are still visible in this church. In the highest part of the city, at 908 meters above sea level, on Mount Ingino, you can admire the Basilica of Sant’Ubaldo which houses the remains of the saint and the famous candles. It is worth climbing on foot or by cable car. The little cable car adventure is recommended: you go up for about 500 meters suspended in the void in a small “cage” that can fit a maximum of 2 people, with a breathtaking panoramic view of the roofs of Gubbio and the surrounding countryside.
The municipality of Scheggia and Pascelupo is a mountainous territory of about 64 km², which occupies the north-eastern portion of Umbria, on the border with the Marche, and is the only Umbrian municipality located entirely on the Adriatic side of the Apennine chain. Immersed in the heart of the Umbrian-Marche Apennines, it occupies a vast area of the Monte Cucco park. Woods, rocky walls, ravines, and springs of clear water are frequent.
The area, in addition to a notable variety of plants such as beech, holm oak, and downy oak, is also home to animal species at risk of extinction, such as the Apennine wolf, the golden eagle, and the otter. Nearby are Mount Catria (1701 m), Mount Cucco (1566 m), Mount Motette (1331 m), Mount Le Gronde (1373 m), the Rio Freddo gorge and the Valle delle Prigioni.
The Sentino river, with its course along the valley of the same name, crosses the territory of the municipality, but there are numerous other watercourses, among which the Rio Freddo (coming from the Monte Cucco massif), the Artino River and the Fosso della Gorga (which
come from the Monte Catria group), the Fosso della Pezza (from Monte Tino), the Fosso di Campitello or Bulgarello, and the Sanbucara ditch (coming from Monte Motette) and the Fosso la Foce (from Monte Orneti) stand out for their importance in terms of flow.
There are also numerous springs and sources of fresh water throughout the surrounding mountainous territory, including the Fontanelle source (783 m), S. Giglio spring, Campora spring and Peschi spring along the slopes of Mount Motette, Lorno spring (877 m), Bregna spring (830 m) along Mount Foria and Tino spring on the esplanades of Mount Forcello.
The Scheggia mountain is Mount Calvary (949 m above sea level) on which the sanctuary of Mount Calvary is located. Its name derives from the Latin calles oviariae or “sheep paths”, in fact the mountain is
the access route to the pastures of Mount Cucco. Its origins date back to the end of the first millennium AD and are closely linked to the history of the Camaldolese congregation. The hermitage was probably founded by Saint Romuald in 980. The abbey was greatly boosted by the work of Saint Pier Damiani, who became a monk here in 1035 and Prior from 1043, not only for the expansion of the original buildings but also for a strong cultural and spiritual development that made the hermitage a religious and social reference point.
Tradition reports the number of 76 saints and blesseds who lived in the hermitage. The Hermitage is mentioned in the Divine Comedy (Paradise, canto XXI) by Dante Alighieri, who seems to have also been a guest there. The square in front of the basilica; on the left the entrance to the cloister and on the right the scriptorium. Built as an abbey in 1325, Fonte Avellana became a socio-economic power and, shortly thereafter (year 1392), it became acquainted with the practice of commenda (14th – 15th century). In 1569, Pope Pius V Ghilslieri suppressed the autonomous Avellanite congregation that had governed the monastery until then, passing it to the Camaldolese congregation. Not even forty years later, in 1610, it passed to the Camaldolese cenobitic congregation of San Michele di Murano, only to return to the Camaldolese congregation at the beginning of the twentieth century. Fonte Avellana remained “commended” until almost the end of the 18th century, and even if it had commendants such as Cardinal Giuliano della Rovere (later Julius II), who left signs of a building nature and embellishments worthy of note, it nevertheless deeply felt the inevitable conditioning, which is why the decline of its monastic life was inexorable, even if slow.
This decline ended with the Napoleonic suppression of 1810 and shortly thereafter the Italian one of 1866. Having returned under the management of the Camaldolese monks in 1935, today Fonte Avellana has rediscovered its ancient splendor, both spiritual and architectural.
The choir of the Basilica of the Monastery of Fonte Avellana On 5 September 1982 Pope John Paul II visited Fonte Avellana on the occasion of the celebrations for the millennium of the foundation of the Hermitage. In March of the same year the Pope elevated the abbey church to the dignity of a minor basilica. Since 2007, the monastery’s Botanical Garden, which has always been reserved for monks, has also been open to the public.
The territory of the Municipality of Frontone has been inhabited since ancient times; the first population to create a stable settlement was certainly the Umbrians and later the Celts arrived first and then the Romans, then the area was conquered by the Lombards who were then replaced by the Franks. The first written documents that speak of the castle and the civil community of Frontone date back to the eleventh century, and its history, until the end of the fourteenth century, was inextricably linked to that of Cagli, to which it belonged as a fief. It then became a possession of Gubbio under the rule of the Gabrielli family until 1420 and then passed to the Duchy of Urbino, except for a very brief Malatesta domination. In 1530 the castle and the territory of Frontone became a county of the Duchy of Urbino, a gift from Francesco Maria I Della Rovere to the Modena nobleman Gianmaria Della Porta and remained so until the abolition of feudal jurisdictions following the annexation to the Napoleonic Kingdom of Italy (1808), an abolition later renewed by Pope Pius VII (1816).
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Renaissance itinerary between Umbria and Marche in the footsteps of the Montefeltro family
Renaissance itinerary between Umbria and Marche in the footsteps of the Montefeltro family
This itinerary will take us through some of the most fascinating cities of Umbria and Marche, following the trail of the Montefeltro and the Renaissance. Each stop offers a unique opportunity to immerse yourself in the history, art and culture of one of the most fascinating eras in Italy.
The first stop on our journey is GUBBIO, one of the oldest cities in Umbria. In Piazza Grande stands the Palazzo dei Consoli, an extraordinary example of Gothic architecture that houses the Civic Museum. It will be possible to admire the collection of art and historical artefacts, including the Eugubine Tablets. Not far away is the Palazzo Ducale, a unique example of Renaissance architecture, commissioned by Federico da Montefeltro around 1476 as a residence for the family, following the illustrious example of the one in Urbino. The interior preserves some original furnishings and an extraordinary replica of Federico’s study, covered in inlaid wooden panels based on designs by Francesco di Giorgio. Don’t miss a walk along the medieval streets of Gubbio, breathing in the unique atmosphere of this city, or a cable car ride up Colle Eletto to admire a breathtaking view and visit the Basilica of Sant’Ubaldo.
The route continues towards URBINO, the birthplace of Raffaello Sanzio and the cradle of the Italian Renaissance. Perched on the hills of the Metauro Valley, the city appears from afar with its Palazzo Ducale, built by Duke Federico da Montefeltro, a Renaissance masterpiece. Inside, it houses the Galleria Nazionale delle Marche, which houses works by Piero della Francesca, Titian and, of course, Raffaello. Duke Federico’s study, inside the Palace, houses a valuable coffered ceiling and is covered in the lower band with inlaid wood by Baccio Pontelli based on designs by Sandro Botticelli, Francesco di Giorgio Martini and Donato Bramante.
Heading towards the coast, a stop is a must at GRADARA. A border village a few steps from Romagna, immersed in the hills but close to the sea, it is a space frozen in another time. The village has always been identified with its fortress that for centuries has defended noble and famous dynasties such as the Malatesta, the Sforza and the Borgia. Also mentioned by Dante in the Divine Comedy for the tragic love of Paolo and Francesca.
The itinerary ends in PESARO, on the Adriatic coast. Italian Capital of Culture in 2024, UNESCO Creative City for Music and City of the Bicycle. Among the places to visit in the city there is certainly the Palazzo Ducale, a splendid Renaissance residence built by the Dukes of Urbino, which stands majestically on the square. Birthplace of Gioacchino Rossini, there are many places that recall the illustrious character such as his house or the Theater named after him. You cannot miss the Villa Imperiale, located on the hills overlooking Pesaro. This Renaissance residence, immersed in a lush park, is one of the most beautiful in Italy.
The city boasts a long golden sandy beach, perfect for relaxing under the sun. The seafront is lined with palm trees and offers a splendid view of the Adriatic Sea. We suggest taking a walk, renting a bike or simply enjoying the sea and the sun.
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Tour of the Abbeys between Umbria and Marche: an itinerary in the places of silence and prayer
Tour of the Abbeys between Umbria and Marche: an itinerary in the places of silence and prayer
This territory has always been a land in between, extremely important from a historical and cultural point of view because it is a crossroads of peoples and traditions, to bind – over time – the various cultures was religion, which, through churches, convents, abbeys, hermitages, has formed and influenced several generations.
Starting from the territory of the Marche, the first stop on our itinerary is the church of Sant’Ansovino di Avacelli which is located in the territory of ARCEVIA, along the road that leads to Serra San Quirico. Built around the 11th century, it is one of the churches that probably belonged to the Order of the Templars, around it there are many legends linked to the charm and the many secrets that the Knights hid, one of these speaks of an ancient treasure hidden right in the vicinity of the church. A curious story is told by a custodian who in the 17th century, while searching for this ancient wealth, split in half the processional cross with six spheres – symbol of the Knights Templar – located on the facade. Apparently, he found no gold but a terracotta pine cone.
The second stop on the tour takes you to the Abbey of San Vittore delle Chiuse, in the territory of GENGA, one of the most beautiful and important Romanesque buildings in the Marche. The church, built in the birthplace of San Benedetto, to whom it was originally dedicated, was constructed by the Lombards towards the end of the 20th century. Much of the charm of this large building is due to its splendid and scenic location, in the GOLA DI FRASASSI where the mountains create a sort of suggestive amphitheater. Sober and imposing, it has a structure in large white stone blocks, the lack of decorations – in perfect accordance with the artistic canons of the time and with the dictates of faith – gives the visitor an atmosphere of purity and essentiality. A mysterious detail has always attracted the attention of scholars and the curious who have wondered about the meaning of the symbol of the inverted Infinity that is found near the left door of the altar.
Another important example of the Marche Romanesque is represented by the nearby Abbey of Santa Croce in SASSOFERRATO, in the territory of Fabriano, which is located on a small hill surrounded by a fascinating impervious nature. Its construction is particular and fascinating, within the walls of an already existing church built in all probability by the Knights Templar of which various symbols are recognized carved on columns and capitals. The Templar mysteries are not the only ones to arouse curiosity, in fact on the upper floor you can see some symbols that recall the god Mytra, a pagan divinity to whom the ancient original temple was probably dedicated.
The destination of the fourth stage is the Abbey of Sant’Emiliano in CONGIUNTOLI, which, dedicated to the martyr of Numidia, Emiliano, is located on the junction – hence the name in Congiuntoli – of two waterways, the Esino and the Rio Freddo. Although it is located in the province of Perugia, the ancient construction in Romanesque-Gothic style is territorially part – historically and artistically – of this extraordinary border area of the Marca di Ancona. It is a monumental Benedictine abbey with a severe and imposing appearance that includes the monastery and the church and which most likely belonged to the Templar Order which, right on the Rio Freddo, had a historically confirmed headquarters. The loss of the monastery archive does not allow for precise dating or information, what is certain is that it was very important and owned several properties sold in 1860 when the royal commissioner of Umbria suppressed the monastery.
Before leaving the Marche and heading towards Umbria, we will stop at the majestic Monastery or hermitage of the Holy Cross of FONTE AVELLANA, near Serra Sant’Abbondio. Built on the slopes of Mount Catria around the year 1000 as a place of spiritual retreat for monks who wanted pure contact with God, immersing themselves in the silence of nature, it is still an oasis of peace where nature embraces and protects the structure and where many go to pray and meditate. The San Pier Damiani scriptorium is precious, the only one in the Marche that has never been restored and is therefore completely original, where the copyist monks studied and copied the ancient texts.
Returning to Umbria, near DI SCHEGGIA E PASCELUPO, there is the Abbey of Santa Maria di Sitria, located at the foot of Mount Nocria (867 meters), in the narrow valley of the Artino stream, inside the Monte Cucco Park. The hermitage was built by San Romualdo in 1014 while between 1018 and 1021 he founded the monastery there. The church of Sitria is composed of a single nave separated, in the Benedictine manner, from the presbytery by a stone staircase of 8 steps. It has Romanesque-Gothic lines, has a stone ogival vault roof and an altar embellished with three-lobed arches, supported by 13 small columns, most of which were stolen in the sixties and rebuilt. In the apse basin there is a fresco dating back to the 18th century, depicting the Crucifixion, by an unknown artist. The crypt below, which is accessed through an entrance in the center of the staircase, is very elegant and has a vault supported by a granite column with a capital, almost certainly from a Roman building. In the basement of the church, the so-called prison of San Romualdo is indicated, the narrow cell in which the Saint was locked up for six months by his monks.
The last stop on our itinerary that ends in Umbria, is near UMBERTIDE, the Abbey of Montecorona is an imposing Benedictine complex founded in the 12th century. Immersed in a thick forest, the abbey is famous for its Romanesque crypt, an evocative and mysterious environment. The visit offers the opportunity to immerse yourself in medieval history and appreciate sacred art in a natural context of rare beauty.
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What to do in Umbria in November? UmbriaSì tells you
November in Umbria: The Month of Taste! Our suggestions for an Autumn Holiday
November is the perfect month to visit Umbria if you are a lover of good food, nature and authentic traditions. Known as the green heart of Italy, the region in autumn transforms into a paradise for the senses, especially for food lovers. November is, in fact, the Month of Taste in Umbria, a period in which intense flavors, fine products and local traditions blend into an unforgettable experience.
Here are three tips to organize a holiday in Umbria in November.

Frantoi Aperti: Discover the secret of extra virgin olive oil
November in Umbria is synonymous with Frantoi Aperti, the event dedicated to freshly pressed extra virgin olive oil. Throughout the month, you can visit traditional mills, watch the oil extraction process and taste it fresh on a slice of toasted bread, the classic bruschetta.
Villages such as Trevi, Spello and Bevagna organize tastings, guided tours and activities related to this ancient tradition. This is the perfect time to discover one of the region’s most popular products and learn about the processing techniques passed down from generation to generation. In addition, Umbrian extra virgin olive oil is a perfect gift to take home, an authentic flavor that captures the essence of the Umbrian land.

Medieval Villages and Autumn Atmosphere: Tranquility and Tradition
November is the month in which Umbria’s medieval villages show their most intimate and charming side. With fewer tourists and a relaxed atmosphere, you can explore places like Gubbio, Spoleto and Montefalco enjoying their beauty in complete tranquility.
Walking through the cobbled streets of these villages in autumn is a special experience: the warm colors of the leaves, the soft lights and the fresh air create a unique atmosphere. This is the perfect time to slow down and immerse yourself in the local culture, visit ancient churches, discover artisan workshops and stop in an inn to taste typical dishes of the season.
In addition, many places begin to prepare for Christmas with markets and small events that enrich the autumn experience, offering you a taste of the most authentic and welcoming Umbria.

Truffles and New Wine: Autumn Delicacies
November is the month of authentic flavors in Umbria, in particular of the white truffle and new wine. The region is famous for its truffles, and during this period many festivals and exhibitions dedicated to this precious fungus are celebrated. At the same time, November is also the month of vino novello, a young and fruity wine that pairs perfectly with the typical dishes of the season. The Umbrian cellars open their doors to offer you tastings and convivial moments, where you can discover the secrets of wine production and toast to the flavors of autumn.

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What to do in Umbria in October? UmbriaSì tells you
October in Umbria: When Autumn Magic Embraces the Green Heart of Italy!
Dear lovers of autumn adventures and breathtaking scenery, prepare to be enchanted! Umbria, that little gem hidden in the green heart of Italy, transforms into a true natural spectacle during the month of October. Golden and red leaves paint the landscape. It’s the perfect time to explore this enchanting region.
Here are our three tips on what to do in Umbria in October

Unique autumn atmosphere
The medieval villages of Umbria are tinged with warm autumnal shades, creating a magical atmosphere perfect for walks and relaxation.
Perfect landscapes for trekking
The Umbrian paths become ideal for autumn excursions, with the foliage that paints nature in red, orange and yellow, perhaps savoring the best that this land has to offer
Taste autumn in Umbria
In October you will find many events dedicated to typical products such as truffles, new oil, new wine and chestnuts, where you can taste local delicacies directly from the producers.
💚We are waiting for you in Umbria💚
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Mostaccioli
In the month of September, typically known for the grape harvest and the grape harvest, we find a famous traditional dessert from Umbria
According to tradition, mostaccioli were the favorite dessert of Saint Francis who tasted these “good and fragrant” biscuits, as the saint said, during his first stay in Rome.
Offering what would become her perennial “sin of gluttony” was Jacopa de’ Settesoli, a Roman noblewoman, who became a collaborator of the newborn Franciscan movement and a dear friend of Saint Francis, so much so that he affectionately called her Friar Jacopa. It is said that Saint Francis liked these sweets so much that he desired them even at the point of death!
Ingredients
Flour 600 g
Sugar 200 g
Raisins 50 g
Brewer’s yeast 50 g
Must 300 ml
Zest of 1 lemon
Extra virgin olive oil 2 tablespoons
Anise seeds (if desired)
Preparation
After sifting the flour, arrange it in a well and add the oil, sugar, sultanas and anise seeds. Mix everything and, once the brewer’s yeast has dissolved in the must, add it to the mixture, continuing to knead until you obtain a dough that can easily be detached from the work surface.
At this point, stretch the dough with your hands to obtain a cylinder, cut it into small pieces and give your mostaccioli the appearance you prefer: diamond-shaped or in the shape of a small donut. Then place them on the baking tray with baking paper. Bake them at 180 degrees and let them cook for about 30 minutes. Once ready, sprinkle a little icing sugar on top.
Curiosity
Cooked must was a typical sweetener throughout peasant Italy and was obtained by cooking fresh must for many hours in low, wide copper containers. Over time, this delicious but time-consuming ingredient has been replaced by sugar.
Cooked must is produced by pressing well-ripe grapes, with a higher sugar quality than that required for the production of wine (23-25% sugar), subsequently filtering the juice obtained. After this, the juice is cooked in containers traditionally made of copper or terracotta, but today replaced by stainless steel. Once boiled, it continues to cook over a low heat for several hours, until the liquid shrinks by a quarter of its initial volume. In many southern regions, “mostaccioli” are famous, desserts made from cooked must, but with a rhombus shape that differentiates them from our tradition.
Copyright foto La gazzetta del gusto
Umbriatourism


Foliage in Umbria
The Green Heart of Italy warms up with colors in autumn: from September Umbria lights up with red, yellow and orange!
After the summer heat, nature blows its most beautiful colors and, temporarily abandoning the green, it colors before the arrival of winter. Autumn in Umbria is made up of the smell of leaves, of wood burning in the first fireplaces that are lit.
It is the season of harvesting and pressing the olives, then boiling the musts and mills where you can taste the bruschetta with the new oil.
Don’t miss a bike ride along the Strada del Sagrantino, with its purple vines, or a walk in the woods, such as the Bosco di San Francesco in Assisi, where you can admire the autumn foliage, or go with the children to collect chestnut curls in the area of Città di Castello.


What to do in Umbria in September? UmbriaSì tells you
Perfect Climate and Postcard Landscapes: Umbria in September Version
September is the ideal month to discover Umbria, when the summer heat gives way to a cooler and more pleasant climate. The days are still long and sunny, perfect for exploring the picturesque medieval villages, trekking among the green hills, and enjoying the charm of the landscapes that are starting to take on the colors of autumn. Imagine walking among golden vineyards and fields of sunflowers, with the fresh air making every outdoor activity a real pleasure.
Here are our three tips on what to do in Umbria in September

September is the harvest month, a magical time in Umbria when the vineyards are tinged with warm colors and the air smells of must. Participating in events such as Cantine Aperte in Vendemmia is a unique experience: you can visit the cellars, discover the secrets of wine production and participate in guided tastings.
The areas of Montefalco, famous for its prized Sagrantino, and Bevagna, with its white and fruity wines, are ideal for a day dedicated to taste. Don’t forget to taste the local products paired with the wines, such as cured meats, cheeses and bruschetta with extra virgin olive oil

September offers ideal temperatures to discover the wonderful Umbrian landscapes. Trekking lovers will find in the Sibillini Mountains or on Mount Subasio paths immersed in nature, among woods, flowery meadows and breathtaking views.
For those who prefer cycling, the Vecchi Ferrovia Spoleto Norcia route is perfect: a suggestive route that crosses fields, medieval bridges and villages rich in history. Furthermore, Lake Trasimeno, with its cycle paths and the possibility of combining bikes and boats to reach the islands, offers a relaxing and regenerating experience.

In September, Umbria comes alive with festivals and historical reenactments that celebrate local traditions. Each Umbrian village has its own unique charm during this period, with romantic views that light up with the colors of autumn.
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Experience an Incredible Adventure: Rafting in Umbria
If you are looking for an adventurous and engaging experience, rafting in Umbria is the perfect choice. Umbria, the green heart of Italy, offers breathtaking landscapes and rushing rivers that lend themselves magnificently to this exciting sport.
Umbria is one of the most fascinating destinations for rafting thanks to its variety of rivers and the natural beauty of the territory. Nestled between green hills, ancient forests and spectacular mountains, the region offers waterways that wind through uncontaminated landscapes, making each descent a unique and unforgettable experience.
The three reasons why you should consider rafting in Umbria
- **Contact with nature:** During rafting, you will have the opportunity to experience nature directly, discovering hidden corners and breathtaking landscapes that only the river can offer.
- **Adrenaline and fun:** Rafting is a dynamic and adventurous activity, perfect for those looking for strong emotions and guaranteed fun, both for beginners and experts.
- **Activities for everyone:** Suitable for groups of friends, families and couples, the rafting experience in Umbria is designed to be accessible to everyone. all, with routes of varying difficulty and expert guides who guarantee safety and fun.
In Umbria, the main waterways suitable for rafting are along the Nera River or its tributary the Corno River, which flows through the picturesque Valnerina, and near the Marmore Falls.
Rafting in Umbria is an experience that offers adrenaline and natural beauty in a single adventurous package. Whether you are an expert rafter or a beginner looking for excitement, Umbria has something to offer everyone. With routes that pass through some of the most spectacular landscapes in the region, a rafting adventure here is not only a sporting activity, but an opportunity to connect with nature and discover the charm of Umbria from a unique perspective.
Don’t miss the opportunity to experience an unforgettable adventure among the Umbrian rapids this summer.
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