The Cantina Di Filippo is located on sunny hills, halfway between Torgiano and Montefalco. From here you can admire the Umbrian Valley and the medieval towns that surround it such as Perugia, Assisi, Spello, Trevi, Montefalco and Bevagna.

The Di Filippo company cultivates its 24 hectares of vineyard with certified organic methods according to the rules of the European Community.

In the cellar the processing takes place through the combination of traditional techniques and modern technologies.

Tasting with cutting board

Tasting of 6/7 wines paired with a platter of locally and organically produced cured meats and cheeses.

Duration: 1 hour and a half

Cost:Euro 30.00 per person

Wine Tour with cutting board

Visit to the company and the vineyard, explanation of the company philosophy, tasting of 7/8 wines paired with a platter of local and organic cured meats and cheeses.

Duration: 2 hours

Cost:Euro 35.00 per person

Trotting through the vineyards 

Relaxing carriage ride to discover the company philosophy and the vineyards of the “One Goose Revolution” project, wine tasting in the cellar paired with a platter of local products.

Duration: 2 hours

Cost:Euro 60.00 per person

Book now and pay later!

The Sportoletti family, in agriculture for generations, has always dedicated itself with passion to the production of wine. Towards the end of the 70s, the brothers Ernesto and Remo, taking advantage of the teachings of their father Vittorio, decided to dedicate themselves exclusively to viticulture; thus, in 1979, the first thousand bottles with their own label were born.

Since then, the long journey began in search of the perfect balance between innovation and tradition, trying to make the most of the potential of the territory, the hills of Spello and Assisi, where the company’s approximately 25 hectares of vineyards are located.

At around 500 meters above sea level, on the edge of the Monte Subasio Park, the company owns around 2000 olive trees, Moraiolo cultivars, used for the production of an excellent Extra Virgin Olive Oil.

Tasting

A complete tour of the company with tasting of the 4 wines of the cellar accompanied by bruschetta with extra virgin olive oil and torte al testo

Duration: 1 hour and a half

Period: All year round

Cost: Euro 20.00

Book now and pay later!

The Azienda Agraria Carini is a 140-hectare complex managed with organic farming methods, characterized by typical farmhouses of the Umbrian peasant and two small lakes. It is located between the slopes of Monte Tezio near Perugia and the plain of Lake Trasimeno, an area traditionally recognized as particularly suitable for the cultivation of vines and olive trees.

Wine Tasting Standard

A complete tour of the company’s wines, including territories, tradition and innovation that tells the story of the company. Includes tour, tasting of the company’s wines and extra virgin olive oil with typical bread.

Duration: 1 hour and a half

Cost:Euro 18.00 per person

Trasimeno

A tasting designed to discover the Trasimeno area and its vine, Gamay, and its extra virgin olive oil of the typical Agogia variety, passing through Fagiolina, a Slow Food presidium. The tasting includes 3 glasses of wine, paired with Fagiolina and extra virgin olive oil with typical bread.

Duration: 1 hour and a half

Cost:Euro 18.00 per person

A tutta Cinta

Discovering Cinta Senese cured meats. The tasting includes 1 glass of wine with a platter of cured meats, extra virgin olive oil and typical bread

Duration: 2 hours

Cost:Euro 20.00 per person

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At the Cantina Di Filippo it will be possible to have a direct experience with birds of prey, to get to know these splendid animals and try to discover some ancient secrets of falconry.

Expert falconers will act as your teachers, guide you and teach you their language.

Book now and pay later!